Emphasizing tradition as its foundation, craftsmanship starts from here.
The pinnacle of food cultures, Paris. Patisseries have their own tradition.
Paris, the capital of fashion where many maison...
In 2014, KAI group won the internationally...
In the gourmet city of Paris, one would like to enjoy...
Seeking harmonized deliciousness in the kitchenThe mandolin developed together with Michel Bras.
KAI’s biggest crisis How did Saijiro overcome it?
The general manager, Kanako Endo is currently assigned three positions...
I am particular about how glasses distinguish my face...